More than 130 recipes that make Charlie Trotter’s show-stopping fare accessible to home cooks. New photography and updated design accompany extraordinary yet approachable recipes for Trotter’s award-winning cuisine in this revised paperback edition (formerly titled Charlie Trotter Cooks at Home). Charlie Trotter’s most approachable cookbook, HOME COOKING WITH CHARLIE TROTTER is designed for casual home cooks who appreciate top-quality cuisine. Trotter begins by discussing classic methods of preparing food, from braising to grilling to sautéing. He then presents a variety of uptown traditional–as well as an assortment of exotic–starters, entrées, and desserts that have been streamlined with an eye for readily available ingredients and straight-forward techniques, while still bearing the master chef’s signature style.