Sat Bains is the Chef Patron of the world-renowned, two Michelin-starred Restaurant Sat Bains with Rooms in Nottingham, where he has been devotedly at the helm for 24 years. Sat’s exceptional cuisine champions British produce and makes the most of cutting-edge culinary techniques. Since taking ownership of his restaurant alongside his business partner and wife Amanda, they have created a world-class restaurant, offering unforgettable tasting menus with influences from French cuisine and the rest of the globe. Sat was awarded his first Michelin star in 2003 and the second in 2011, making it one of the top Michelin star restaurants in the UK and Sat one of the top chefs in the world.